Chicken lollipops!!
Using wings to turn them into lollipops is a tedious task. But after that it gets v easy.
Start with marinating these lollipops(14-16) with some green chili sauce, 2 tbsp ginger garlic paste, one tbsp soy sauce, crushed black pepper corns and salt. Keep it for like 30 mins .. Actually 15 mins will also do. More time better the taste.
Now mix these ingredients to make the batter for the lollipops: 1 tbsp chopped garlic and ginger each 2 tbsp red chili paste (chopped green chilies or crushed pepper corns is optional) then half cup all purpose flour and corn flour each and some water. Make a thick batter. And salt to taste.
Now heat oil and deep fry the lollipops after dipping them in the batter until deep brown...
Serve hot and crispy.. Yummy!
Using wings to turn them into lollipops is a tedious task. But after that it gets v easy.
Start with marinating these lollipops(14-16) with some green chili sauce, 2 tbsp ginger garlic paste, one tbsp soy sauce, crushed black pepper corns and salt. Keep it for like 30 mins .. Actually 15 mins will also do. More time better the taste.
Now mix these ingredients to make the batter for the lollipops: 1 tbsp chopped garlic and ginger each 2 tbsp red chili paste (chopped green chilies or crushed pepper corns is optional) then half cup all purpose flour and corn flour each and some water. Make a thick batter. And salt to taste.
Now heat oil and deep fry the lollipops after dipping them in the batter until deep brown...
Serve hot and crispy.. Yummy!
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