Tuesday, September 30, 2014

Baked broccoli with almonds

300 grams broccoli medium florets
1 cup almond
1 garlic clove
1 tbsp butter
Salt to taste
Freshly crushed black pepper
3 tbsp soaked and drained burgul or lapsi
One fourth cup cream
2-3 tbsp grated cheese


Blend almonds and garlic clove
Blanch broccoli and drain the water
Mix it with Butter pepper salt on heat
Add the almond mixture and mix well
Then add crushed lapsi I.e. daliya
Th run add cream and 2 tbsp water
Mix
Serve on a baking dish and add lots of cheese on top and cook for 10mins at 200 degree celcius

No comments:

Post a Comment